Wednesday, September 29, 2010
I put my own spin on the uber-talented Brown Eyed Baker's recipe for Salted Caramel Brownies (i.e. I made brownies out of a box) and essentially just followed her instructions for the caramel glaze. They were super easy and the perfect combination of salty and sweet. Sometimes I just need a break from my salt lick, you know?
Don't forget, tomorrow is the last day to enter my CSN giveaway!